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What is organic certification
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Public date:2007-04-14
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As a general rule, all natural (ie, non-artificial) substances are allowed in organic products. and all the man-made material is prohibited to use. Organic crops are those not used any conventional pesticides or fertilizers to oil as a basic component. not of sewage irrigation, no sulfur fertilizer use, without having genetic engineering. not conducted any ionizing radiation crops. If the organic environment and animal feeding, the organic feed must be free of any antibiotics and growth hormone. Animal health care, cages, outdoor activities and nutritional supplements are required to be good. Organic during the process, we must avoid that product or mixed with any prohibited substances links the label also introduced a corresponding demand for the final product. Organic certification rules mainly from government rules, Major international rules are in the United States (NOPs), Europe (EU2091 / 92). Japan (JAS) and Canada (CAAQ) The provisions of these countries. These countries are the main target market is organic food sales. To obtain organic certification and the first to successfully complete the inspection of a recognized certification agency (ACA) examination. Upon receipt of the certification bodies in a successful manner and in accordance with the above-mentioned application or a review of all state laws and regulations, A certification will be presented.
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